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Street Food
Cooking & Baking Experience 

Street Food is Coming to Town! 🔥

We’ll be bringing bold, vibrant flavours from around the world straight to your plate—think bustling markets, global street stalls, and unforgettable bites.

We have just 4 exclusive dates available, led by two incredible hosts!

With Mike

5th July – 11:00 AM
25th October – 11:00 AM

 

Mike’s experience includes:

  • Pani Puri with two sauces 🇮🇳

  • Tibetan momo dumplings 🇹🇭

  • Beef Satay with peanut sauce 🇹🇭

  • Onigiri salmon cupcakes JP

  • Vietnamese prawn summer rolls 🇻🇳

  • Korean chicken with kimchi & bao 🇰🇷

  • Gyros with tzatziki & sumac 🇬🇷

  • Fresh flatbreads & vibrant salads

  • Cocktail & Turkish delight 🇹🇷

 

With Fulden

1st August – 11:00 AM
4th September – 6:00 PM

Fulden’s experience includes:

  • Mini burgers with fried onions 🇬🇧

  • Asian-inspired mini fish & chips 🇹🇭

  • Greek gyros with flatbread & tzatziki and homemade chips 🇬🇷

  • Mexican street tacos 🇲🇽

  • Indian samosas 🇮🇳

  • Panzerotti fried pizzas 🇮🇹

  • Grilled halloumi with tahini, vibrant salads 🇬🇷

  • Spanish empanadas 🇪🇸

  • Jamaican cocktail & Turkish delight 🇯🇲🇹🇷

Come cook with us. Come feast with us. Come create memories you can taste.

Hosted by: Fulden Tur / Mike Lok

Duration: 4 hours

£145.50pp 

* We offer a gift box with this class which includes cooking & baking tools, and also ingredients related to the experience. You have the option of adding this box to your class booking at the checkout. The gift box will be handed to you or your gift receiver at the end of the experience.

Ravioli Making Class - Lunch or Dining Experience: Service

©2018 by The Dough House.

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